Rombauer Wine Night!

March 24th – 6pm

5 courses – 5 Rombauer wines.

Entertainment by Chris Bank & Mark Johnson

Menu

Charcuterie Appetizer
Merlot, 2017

Malpeque Oysters Rockefeller / Oysters Mignonette
Sauvignon Blanc, 2020

Maine Lobster Pot Pie / Fennel, Pernod, peas, pearl onions, and clam stock
Carneros Chardonnay, 2019

Coffee Glazed Rack of Lamb / Bread pudding with Gruyere cheese, caramelized onions, and broccoli side
Cabernet, 2018

Cherry Pandowdy Dessert / Sweet and tart cherries, blend of lemon zest, almond, and patchwork almond crust
Zinfandel, 2018

$125 per person

Due to Covid-19 our seating availability is very limited for safety purposes.
Please remember to make an reservation in advance for all of our shows!
970-927-0151